Protein Pizza

No. We make our protein pizzas in bulk so we are unable to accommodate requests for individual meal customizations such as "no cheese". 

We ship frozen on dry ice via UPS/FedEx Ground. Orders typically ship within 1 business day and arrive in about 2–3 business days. Shipping is free at $85+; orders $35–$84.99 are $4.99 flat, and under $35 are $9.99. Continental U.S. only

Not pre-cooked—bake from frozen. Oven: preheat to 425°F, bake about 10 minutes on a preheated sheet pan until crust browns and cheese melts; rest 5 minutes. Microwave option is listed on the label.

Many customers do. Start with a preheated 380–400°F air fryer and cook ~6–8 minutes, checking mid-cook and adjusting for your model; pizza is done when crust is crisp and cheese is melted. (Appliances vary—use label guidance first.)

Macros vary by flavor; most of our protein pizzas are around ~22g protein per serving. See each flavor’s card for exact calories, carbs, fat, and protein.

The cauliflower crust is made with naturally gluten-free ingredients, but our kitchens use shared equipment. We’re not certified gluten-free, so those with severe gluten allergies should use caution.

Not at this time—we cook in batches and can’t do per-item customizations.

You can add just 1 pizza to your cart; the $35 cart minimum applies to any order without meals.