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    Here is a list of all the meals that we are currently prepping in our kitchen. The menu changes every 4-6 weeks.
     

    Meatball Marinara - (Cal 464 F 20/C 45g/P 26g) - Grass-fed beef meatballs over whole wheat pasta in marinara with parmesan cheese

    Chimichurri Steak - (Cal 319 F 15/C 21g/P 25g) - Thin sliced beef in a chimichurri sauce with a side of red potatoes

    Carne Asada - (Cal 391 F 15g/C 34g/P 30g) - Beef fajitas with peppers onions avocado and queso with corn tortillas

    Chili Cornbread - (Cal 373 F 17g/C 32g/P 23g) - A ground beef chili served with a slice of cornbread

    Thanksgiving Dinner - (Cal 436 F 12g/C 40g/P 42g) - Sliced turkey breast with a low-sodium gravy, stuffing and green beans

    Lemon Pepper Chicken - (Cal 363 F 7g/C 41g/P 34g) - Chicken and asparagus in a lemon pepper sauce over a wild rice blend

    Sticky Chicken - (Cal 334 F 6g/C 37g/P 33g) - Chicken in a sweet soy sauce with a vegetarian eggroll over brown rice

    Grecian Beef - (Cal 388 F 12g/C 45g/P 25g) - Pulled beef in our creamy grecian sauce with mixed veggies over brown rice

    Sweet N’ Sour Chicken - (Cal 290 F 6g/C 37g/P 22g) - Breaded chicken tossed in sweet n’ sour sauce with a side of broccoli

    The Arnold Steak Wrap (Cal 516 F 16g/C 58g/P 35g) - A whole wheat wrap with shredded beef, peppers, mushrooms and rice with mozzarella cheese and our Clean Eatz buffalo sauce.

    Tortellini Alfredo - (Cal 406 F 10g/C 45g/P 34g) - Cheese tortellini in a light alfredo sauce with grilled chicken, broccoli and peas

    Cheesy Beef - (Cal 361 F 15g/C 34g/P 23g) - Ground beef in a light cheese sauce over whole wheat pasta

    Steak & Eggs (Cal 270 F 6g/C 21g/P 32g) - Scrambled eggs with shredded beef and hash browns

    Ham & Cheese Omelette (Cal 274 F 18g/C 29g/P 14g) - Ham and cheese omelette with a whole wheat waffle with bananas and chocolate chips

    Turkey Sausage Griddle (Cal 461 F 21g/C 48g/P 20g) - A turkey sausage patty with eggs between two slices of french toast

    Keto Stuffed Peppers (Cal 379 F 27g/C 14g/P 20g) - Half of a green pepper stuffed with a Mexican ground beef mixture with shredded cheese

    Keto Black & Bleu Prime Rib (Cal 504 F 36g/C 10g/P 32g) - Thin sliced prime rib with brussel sprouts, mushrooms and a sprinkle of bleu cheese

    Keto Sausage and Peppers (Cal 353 F 25g/C 10g/P 22g) - Slices of bison sausage with diced zucchini, onions, and peppers in salsa

    Keto Breakfast Taco (Cal 406 F 30g/C 6g/P 28g) - An "egg taco" filled with ground beef, tomatoes, and cheese served with sour cream

    Keto Chicken Cacciatore (Cal 427 F 31g/C 10g/P 27g) - Chicken thighs in a cacciatore sauce over green beans

    Keto Creole Chicken (Cal 490 F 38g/C 10g/P 27g) - Chicken and turkey sausage in a creole tomato sauce with broccoli

    Keto Enchilada (Cal 358 F 26g/C 5g/P 32g) - Chicken and cheese over cauliflower rice with salsa and cilantro

    Specials

    Specials are run through-out the month with limited availability. Specials are available only through the Build Your Own Meal Plan option. If you don't see the special meal available there, we are sold out.