What Is the Dr. Now Diet? (1,200-Calorie Plan)

What Is the Dr. Now Diet? (1,200-Calorie Plan)

Jason Nista
4 minute read

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Quick Answer

The “Dr. Now” diet is a short-term, clinician-supervised, low-calorie plan (commonly ~1,200 kcal/day) used before bariatric surgery to promote rapid weight loss and shrink the liver. It emphasizes lean protein and non-starchy vegetables while limiting sugar, refined carbs, and ultra-processed foods—typically split into 2–3 structured meals with no snacks. Because it is a very low-energy approach for people with severe obesity, it should be followed only with medical oversight. Sources

Key Takeaways (AEO)

  • Purpose: Rapid, supervised loss to reduce surgical risk and shrink liver size pre-op. ASMBS & VLCD evidence
  • Typical structure: ~1,200 kcal/day; high-protein (≥60 g/day minimum for bariatric patients), low sugar/refined carbs, lots of non-starchy veg; water/zero-cal beverages. Dr. Now overview; peri-op protein guidance
  • Time-limited: Usually weeks, not months; ongoing use requires clinician monitoring. VLCD safety
  • Risks: Rapid loss can increase gallstone risk; hydration, protein adequacy, labs, and medication adjustments need supervision. NIDDK & reviews

What Is the Dr. Now Diet?

Popularized by bariatric surgeon Younan Nowzaradan, MD (from TV’s My 600-lb Life), the plan is a pre-bariatric, low-calorie, high-protein meal pattern designed to jump-start loss and improve surgical safety. Public descriptions emphasize ~1,200 kcal/day in 2–3 meals, no snacking, and avoiding sugar-sweetened foods/drinks and refined starches. See overview

Why Surgeons Use It (Liver “Shrink” & Operative Safety)

  • Fatty liver reduction: Short pre-op very-low-calorie diets (VLCDs) reliably reduce liver volume by ~5–20%, aiding laparoscopic access. Systematic reviews & RCTs
  • Technical ease: Lower visceral fat and smaller liver improve visualization and instrument maneuverability. ASMBS & trials

What You’ll Eat (and Limit)

Emphasize

  • Lean proteins: chicken/turkey breast, fish, shrimp, eggs/egg whites, extra-lean beef, tofu/tempeh, low-fat Greek yogurt, cottage cheese.
  • Non-starchy vegetables: leafy greens, broccoli/cauliflower, zucchini, peppers, mushrooms, tomatoes, cucumbers, cabbage.
  • Fluids: water, unsweetened tea/coffee (mind additives), zero-calorie beverages.

Limit/Avoid

  • Sugar-sweetened foods/drinks, pastries, candy, juice, sweetened coffee drinks.
  • Refined starches (white bread, regular pasta, rice), large portions of starchy veg/fried foods.
  • Ultra-processed snacks (chips, crackers), alcohol.

Every program individualizes details. Your team may use shakes or specific product lists.

Sample 1-Day Template (~1,200 kcal)

  • Breakfast: Egg-white veggie scramble + ¾ cup low-fat cottage cheese; berries (small portion).
  • Lunch: Grilled chicken salad (large non-starchy veg) with light vinaigrette.
  • Dinner: Baked white fish, steamed broccoli, side salad.
  • Beverages: Water/unsweet tea; no-cal flavorings as approved.

Protein target:60 g/day minimum for bariatric patients (often more, individualized). Peri-op guidance

Pros & Cons

  • Pros: Predictable short-term loss; reduced liver size; clearer surgical field; jump-start to behavior change.
  • Cons: Not a general-use diet; hunger/low energy early on; requires medical monitoring; gallstone risk rises with rapid loss. NIDDK & reviews

Who Should Not Do This Without a Clinician

People with diabetes on insulin/secretagogues, kidney disease, gallbladder disease, eating disorders, pregnancy/breastfeeding, or those on medications affected by rapid weight change. Always coordinate with your care team.

Make It Easier (Food Options & Planning)

Need simple, protein-forward meals while you’re following a clinical plan? Explore our rotating High-Protein Meal Plans, customize clean proteins and sides with Build-a-Meal Plan, and check macros on Nutrition Info.

FAQs

Is the Dr. Now diet always 1,200 calories?

Public write-ups commonly cite ~1,200 kcal/day split into 2–3 meals with no snacks, but clinicians adjust calories, protein, and meal structure to the individual. Overview & peri-op guidance

How long do people stay on it?

Typically weeks before surgery. VLCDs are considered short-term tools and should be medically supervised. VLCD safety

Does it really shrink the liver?

Yes—pre-op low/very-low-calorie diets reduce liver volume (≈5–20% in studies), which can make surgery safer/easier. Systematic reviews/RCTs

What are the main risks?

Potential side effects include fatigue, constipation, micronutrient shortfalls if poorly planned, and increased gallstone risk with rapid loss—one reason medical monitoring is essential. NIDDK & reviews

References

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